Lemon Coconut Bliss Balls
These Lemon Coconut Bliss Balls are a refreshing and healthy snack packed with citrusy lemon flavor and the smoothness of coconut. Whether you're looking for a post-workout snack or a light dessert, these bliss balls are the perfect bite-sized treat!
Ingredients
- 1 cup pitted dates
- 1 cup shredded coconut
- 1/4 cup almond flour
- 2 tablespoons lemon juice
- Zest of 1 lemon
- 2 tablespoons chia seeds
- 1/4 cup protein powder optional
- A pinch of salt
- Extra shredded coconut for rolling
Instructions
- Blend the Ingredients: In a food processor, combine the pitted dates, shredded coconut, almond flour, lemon juice, lemon zest, chia seeds, protein powder, and salt. Pulse until the mixture is well combined and sticky.
- Form the Balls: Take small portions of the mixture and roll them into balls, about 1 inch in diameter.
- Coat in Coconut: Roll each ball in extra shredded coconut for added texture and flavor.
- Chill and Serve: Place the bliss balls in the refrigerator for about 30 minutes to firm up. Enjoy them cold or at room temperature as a healthy snack!
Notes
For a dairy-free option, use a plant-based protein powder. Adjust the lemon juice and zest to suit your desired level of tartness. Store leftovers in an airtight container in the refrigerator for up to a week.